Recipe | Our green dinner: whole grain linguine with walnut-spinach-pesto

  If you’re like me, you frequently forget how delicious pesto is and how quick and easy it is to make at home. I am here to remind you because we’re recently “re-discovered” pesto for our meal planning. It’s a tasty, vegetarian dish that you can whip up in no time. We like to add…

Five Things Friday Vol. 20 – The Inauguration edition

Five Things Friday: just five things I’m thinking about or things that made my week, or things that I otherwise feel like sharing. I was on my bi-weekly grocery run this morning and listened to NPR (as I usually do in the car) and heard “President Biden” a few times in the conversations. I cannot…

Tuesday Topics | What I learned about myself during the pandemic

This week, I am linking up with  Kookyrunner and Zenaida  for Tuesday Topics and we’re talking about what I learned about myself during the pandemic. Uh, we’re going deep, guys. I am sure the last 11 months have revealed some surprising – and maybe not so surprising – things about ourselves.  I am a homebody,…