Recipe | Perfect Bratkartoffeln (fried potatoes) every single time

Bratkartoffeln (fried potatoes) it’s like a staple in German cuisine. They’re hardly ever served for breakfast, but they frequently appear as lunch or dinner (side) dishes.  It’s easy (and quick) to make Bratkartoffeln from leftover boiled potatoes, but what if you don’t have leftovers and want to make them from raw potatoes? It’s possible, but…

Recipe | Vanillekipferl (Vanilla Almond Crescent Cookies)

This recipe is part of The Sweetest Season, an annual virtual cookie swap co-hosted by Erin of The Speckled Palate and Susannah of Feast + West. Every year, food bloggers get together to share new holiday cookie recipes to make and give. It’ll be my second year participating because who doesn’t like cookies and supporting…

20: Recipe | Sheet Pan Roasted Vegetables and Sausage

I am doing NaBloPoMo this month. 30 blog posts in 30 days. Come join me. #nablopomo2022 One of my recent go-to dinners has been sheet pan roasted vegetables with chicken sausage. It’s super-easy to make (for two, or even one person) and while it takes a bit to cook, the preparation time is minimal. I also haven’t…

6: Recipe | Buckwheat Granola

I am doing NaBloPoMo this month. 30 blog posts in 30 days. Come join me. #nablopomo2022 This homemade granola is made with buckwheat groats, oats, nuts, seeds, and spices, and is only lightly sweetened with maple syrup. It’s vegan and refined sugar-free and oh-so-delicious! Have you tried buckwheat before? Not too many people are familiar with it. The…

Recipe | A taste of home – Rheinischer Schnibbelskuchen

Yesterday, I really didn’t know what I wanted for dinner. I knew I wanted something fairly easy, quick, and filling. A glimpse into the fridge revealed I had some potatoes and two eggs that weren’t needed for any other meals. That was perfect, so I threw together a quick and simple meal that always reminds…

Recipe | German Spritz Cookies (Spritzgebäck)

Today I am joining my sweet blog friend, Erin, at The Speckled Palate, for her annual The Sweetest Season Cookie Exchange. Erin invited other bloggers to her annual celebration of sugar and butter, a gathering of Internet friends around a virtual cookie table. Of course, I was in! This year, we’re also raising money in support…