8: Five Foods I buy & eat every week

Today, I am going to share five food staples that make their way into my shopping cart every single week. I am always interested to read about other people’s grocery and cooking habits, so I thought I’d share some of the things that I eat regularly with you.

Bread

Could I be any more of a cliché German? As you might know, I also bake my own (sourdough rye) bread, but I also always have package of this European Whole Grains & Seeds Bread in the fridge. It’s super-filling, healthy and delicious. It often substitutes for my lunch, and sometimes even dinner.

High-protein plain Greek yogurt

As a middle-aged woman, the importance of protein in my diet is driven home on every second social media post these days. Luckily, I usually don’t have a problem getting enough protein, and one of my favorite protein sources is plain yogurt. I think I might be one of the few people who love to eat plain yogurt straight from the container (without any fruit, sweeteners, or other toppings). I enjoy the creaminess and slightly tart flavor. I do, however, often sprinkle a little bit of granola on top, or add berries or an apple. It’s also a great snack with pineapple pieces (but make sure you get canned pineapple – fresh pineapple and dairy doesn’t mix well and can taste bitter.)

Tomatoes

I love, love, love tomatoes. I’d say they’re my favorite fruit … or are they vegetables? (Science Notes says that botanically tomatoes are fruits, but they’re considered vegetables for culinary uses.) Either way, I am a big fan of tomatoes. I love tomato salad, I like them sliced on a piece of bread with cheese, and in any cooked form. Or, you know, just as simple snacks all by themselves. Grape tomatoes are delicious!

(Unsweet) Soy Milk

I love my soy milk and only Silk’s Unsweet Soy Milk will do. I tried them all. It adds just the right amount of creaminess to my morning coffee, it’s a good source of protein, and it’s delicious. I have to ask though: why do I have to specifically look for “unsweet”, if I don’t want added sugar in my plant milk? Why isn’t the “original” the unsweetened version?

Coffee

No shopping trip without getting coffee. It’s one of the things for which I would probably keep paying more and more if the prices go up (which I hope will not happen) because it’s such a comfort drink for me in the morning. I am currently enjoying Trader Joe’s Wake Up Blend (I often buy the 28 oz can of whole beans and grind them myself, but sometimes I am lazy and buy the ground, bagged option).

What are five food staples in your fridge/pantry? Have you tried any of these items?


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49 Comments

    1. I also love high protein Greek yogurt but I can’t eat it plain. I need a fruit mix in or vanilla flavoring!

      Our staples are eggs, yogurt (Greek and non-Greek varieties), cottage cheese, milk and a fruit of some sort depending on the season (currently apples) plus a berry for my yogurt.

      1. We buy a lot of apples and berries, too!

  1. Our kids are “selective eaters” and I’m not someone who needs a lot of variety in my diet, so we end up with the same stuff in our cart all the time too. I will say coffee has gotten crazy expensive. I heard it was going to go up, so I got a bunch of our favorite big bags from Costco a few months ago. It used to be $19 and then it was $23 and now it’s $26! I’ve never seen it that high! I told the husband we need to put less in the grinder every morning. Sigh.

  2. I think I would be too embarrassed to list my 5 items. I’m not sure if I could, but they would definitely not be as healthy as yours. I wish my cart were healthier. I try, but honestly, don’t go out of my way too much. I’m happy that I cook mainly from scratch and try to stay away from too many boxed and canned foods. You are amazing.

  3. High protein yoghurt would have been on my list last year, but this year: bananas, sour dough bread, eggs, The Alternative Dairy Co Oat Milk, nut butter (almond preferred, but will do peanut butter)

  4. I have never tried soy milk but am keen to give it a try as I see many people use it.
    Coffee is also on our shopping list – we love our coffee!

    1. I purposefully wanted to switch from regular milk to a plant based milk and I tried different ones. Soy is my favorite.

  5. Oh I love it all.
    Tomatoes is a staple in my fridge.
    I have moved from greek yoghurt to skyr as it has even more protein.
    I often buy bread similar to yours or we get protein bread lately.

    Maybe I pull up a post like this. You keep me thinking.

    1. Protein bread. I am intrigued. What kind of bread is it?

      1. It’s with chia seeds I think. I would need to check and report back.

  6. Staples…
    Cottage cheese
    Yoghurt
    Tomatoes and cucumbers
    Instant coffee
    Bread (I’m Russian after all lol)
    Milk (for coffee and for the kids)
    Cheese
    Prosciutto
    Lox
    Chicken nuggets :/
    Broccoli and zucchini
    Edamame

    1. That’s more than five… (I admit, we have more than 5 staples, too! ;)) We love prosciutto and cheese, too!

  7. I love getting this glimpse at your regular purchases! Tomatoes are a must-buy in my house, too — those exact cherry tomatoes you pictured. But not for me, as I hate tomatoes. My kid, though, she can go through so many tomatoes! She ate so many of our former neighbor’s homegrown tomatoes that the neighbor has grown us our own tomato plants to plant in our yard for the past two years.

    I love Greek yogurt, but I am one of those people who needs a little sweetener in it. I prefer honey and granola. I have never seen the Oikos pro around here! I usually buy plain fat free Fage, which has 18g of protein per serving. Pretty good, but not as good at the Oikos pro! We also buy a loaf of sourdough bread every week and about three quarts of high protein skim milk. Those are definitely our staples!

    1. Oh, I love to hear that (picky) Carla loves tomatoes! :)

  8. Honey in my coffee (I guess that’s two). Breads of all kinds. Bananas. Blueberries and yogurt. Does water count? I have to drink it constantly! Thanks for this fun conversation!

    1. You put honey in your coffee? I have never heard anybody do that. Might have to try (although I usually don’t put sweetener in my coffee.)

  9. I do not drink coffee. Weird but true. My mom was a very picky eater, so I was not exposed to a ton of foods (like fresh veggies and many fresh fruits). I have branched out, but some things I just do not like- often it’s a texture thing. I grew up hating tomatoes and now I like them so long as they are diced in a salad, or diced in other food. Popping a grape tomato in my mouth is not something I would ever do.

    My cart each week includes my fav Greek yogurt, black cheerey light and lively (I think that’s the brand). Bananas. I hate bananas. My grandma made me eat one when I was young. Ew. I do add them to my protein shake and the rest of the family eats one a day so we eat a ton of them. Since diagnosed with SIBO, I started drinking silk almond milk with added protein. I buy a ton of berries- I put them in my oatmeal. And usually chicken. We eat a lot of chicken. Baby spinach – I have a salad every day for lunch. And eggs. I bake a lot. OK, that’s more than 5.

    1. I’ve heard from other people that they like tomato-taste, but not the texture of a fresh tomato. I actually love the juiciness :)
      I am not a fan of bananas either – it’s a texture thing! LOL – but I will occasionally buy some.

  10. You definitely have some healthy selections there! I won’t mention mine because they aren’t nearly as healthy. I really should try to do better.

    1. Oh, I am sure you have some healthy staples as well. Rest assured, I do buy not-so-healthy stuff, too ;)

  11. COFFEEEEEE!
    I have weirdly converted from yogurt to cottage cheese lately! (also super high in protein :) ). I love your picks but also almost never leave TJs without the mini dark chocolate pb cups!!

    1. YES! I also have started to love cottage cheese. And those mini dark chocolate pb cups are so good!

  12. My husband eats a lot of plain Greek yogurt so I always buy it. I don’t know if I can limit my list to five things! I buy so much and it’s all weekly. I guess the things I cannot live without are bananas, spinach, and cashew milk for smoothies, tomatoes, peppers, lettuce, cucumbers, broccoli, carrots, cauliflower…what else, what else. Those are all regular purchases. I always have chickpeas, lentils, and black beans in my pantry along with nuts and nut butter. Pasta and various Asian noodles are also staples around here.

    1. Oh, no worries, there are more than 5 staples on my list – I just limited it to 5 for the purpose of this post! I buy a lot of veggies weekly and I LOVE nut butter.

  13. I want to try the bread you buy! We also often buy yogurt. Like you, I enjoy the plain kind, but I always add peanut butter, cinnamon, and berries. Other regular items in our cart are tortillas, berries, peanut butter, and cheese (right now we are eating a lot of unexpected cheddar).

    1. We love cheese in this house (and we eat it with the whole grain bread – just if you want to try that :))

  14. We have some Greek yogurt and tomatoes right now. That’s about all from your list.
    Chickpeas, eggs, yogurt, grapes, and cucumbers are probably about the only things we buy literally every week. Never bread or coffee in our house!

    1. Never bread (I know your husband can’t eat it) and coffee :( that makes me so sad. (Haha. Not judging – we all have our things!)

  15. Yes, we get that soy milk all the time. But you know which one we like better- the soymilk from Trader Joe’s. The only ingredients are “organic soybeans and water” and it’s creamy and delicious. It’s in the non-refrigerated milk section.
    I like tomatoes but they tend to irritate the inside of my mouth! boo.

    1. I think I had TJs shelf-stable soy milk and it’s quite good, but I like the Silk brand a little better.

  16. I like yogurt, but I like to add some fresh fruit to mine. Sometimes I will add a swirl of raspberry jam, but not always. We have to buy yogurt made with A2 milk, regular milk upsets my husband’s stomach. So far there isn’t a high protein option, but maybe someday! If I ate it more often myself, perhaps I would buy my own tub. Mostly it’s my husband and daughter though.

    1. Uh, a swirl of raspberry jam. That’s an idea!

  17. It’s so fun to know what people like to eat! That bread really looks delicious. I love dairy. Regular milk, cottage cheese, sour cream, yogurt, cheese, and butter are always on my list. I can give up sugar, but please don’t make me give up dairy!

    1. GIVE ME ALL THE DAIRY! I also love butter (and don’t think it’s the enemy if used in moderation! It’s actually good fat!)

  18. I love this – thank you for sharing!
    That bread looks delicious (I am going to see if our TJ carries it).
    5 things we buy weekly in every season: milk, buttermilk/kefir, eggs, bread, bananas. Right now, we are also getting pumpkins, apples, and pomegranates every time we go to a produce market.

    1. Oh yes, give that bread a try. And I love kefir! I buy that quite often too. How do you use the pomegranates? I sometimes add the seeds to salads.

      1. Pomegranate – yes, sometimes I add it to salads. A lot of the time, I just eat the seeds :)

  19. I buy versions of those things, too!

  20. I use to hate dense bread with bits in it and now I love it. I love Greek yogurt but I do often drizzle a bit of maple syrup in. I don’t drink coffee and I don’t like raw tomatoes – my every week would be apples and broccoli.

    1. I love that you love the grainy bread. It’s good for you! We love apples around here, too!

  21. what a great idea for post!
    few things that come to mind for our household:
    1. broccoli
    2. pumpkin
    3. eggs
    4. tofu
    5. milk/almond and cashew milk

    1. That’s a great list – I love all these things, too!

  22. Tell me you are from the Eastern Europe without actually saying it:
    Our five staples are:
    1.Eggs
    2. Apples
    3. Cabbage – the coleslaw is my go-to salad
    4. Beets
    5. Salmon

    1. Love cabbage and beets! They’re underrated!

  23. I need to get back on the Greek yogurt bandwagon. I just need to get used to the taste of yogurt that isn’t super sweet – the flavored kind is SO sugary!

    1. You can always add a little sweetener of fruit yourself – a lot better than buying the flavored kind!

  24. Could you please share the recipe for your sourdough rye?

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