When we celebrated Thanksgiving by ourselves in the last few years, we’ve never made a whole turkey. It’s simply too big for two people. We usually get a small whole chicken instead and stuff it and bake it, like we would a turkey. We usually make our own stuffing, too (well, minus the bread cubes, which we do buy in a box). We add celery, apples, onion, and some nuts though.
We’ve been making it the same way for a couple of years now (with changing side dishes) and I thought I’d share my recipe (in case you’re lost and in need of a tried and trusted recipe) this holiday season.
This year we’ll be adding scalloped potatoes and green beans as sides.
[yumprint-recipe id=’8′] Are you making a turkey or chicken this Thanksgiving?
Are you hosting or going to someone else’s house?